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Southern Voices:
Women Smallholder Farmers: What is the Missing Link for the Food System in Africa?
›By Florence Odiwuor // Wednesday, September 7, 2022In African countries, agriculture is the backbone of most economies, contributing about 25 percent to their Gross Domestic Product (GDP) yet it is dominated by smallholder farmers. Smallholder farms account for only 12 percent of the world’s farmland, yet they provide an estimated 80 percent of the food produced in Asia and Africa. Although smallholder farmers play a key role in contributing to global food security, they are vulnerable and often neglected by policy strategies—leaving them poor and hungry. As a result, smallholder farmers increasingly face several constraints. They have limited resource endowment, and production systems which is marked by simple, outdated technologies, low returns, high seasonal labor fluctuations and further constrained by climate and market price fluctuations. Their outputs are often rain-fed with relatively small food volumes produced primarily for local consumption, although a few commodities may be marketed. Additionally, smallholder farmers are prone to a spectrum of emerging climatic, health, price, and financial risks.
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In the News / Southern Voices:
The Price of Russia’s Ukraine Invasion: Africa’s Food Security
›By Florence Odiwuor // Friday, July 1, 2022Due to the Russia-Ukraine war, a new global disaster is threatening to plunge Africa into increased risk of famine and deprivation. Ukraine and Russia are among the world’s foremost breadbaskets. Together, they provide around 30 percent of the world’s wheat and barley, one fifth of its maize, and over half of its sunflower oil. Ukraine is the largest exporter of sunflower oil, the fourth largest exporter of maize (corn), and the fifth largest exporter of wheat. UN Assistant Secretary-General Amin Awad said, “This war will have no winner. Rather, we have witnessed for 100 days what is lost: lives, homes, jobs and prospects.” The war has worsened a food security crisis that is already burgeoning in many countries. High commodity prices and supply chain disruptions are hitting the global community hard. The UN has also consistently stressed the threats of famine that vulnerable states around the world including Africa face as a result of the war.
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